Half Chub - Mosaic and Galaxy Recipe

Recipe Info

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Half Chub - Mosaic and Galaxy

by on
All Grain
2 Gallon(s)
2.6 Gallon(s)
60 min
70%
Comments  Brew Sessions (0)
Added 1/8tsp of Gypsum to 2gals of filtered strike water. Combined 1st runnings and rest of collected wort together in the 5gal kettle, then divided it into 2 of the 1.5 gal kettles. Mashed at 151.4F

This recipe was cloned from Clone Of Quarter Chub V2 with Mosaic and Galaxy.

Fermentables

% lb fermentable ppg   L   usage  
62% 3.5 Vienna - DE 37
Mash
27% 1.5 2-Row - US 37
Mash
11% 0.6 Caramel/Crystal 20 - US 35
20°
Mash
5.6 lb

Hops

oz variety type usage time AA   IBU  
0.3 Mosaic Pellet Boil 60 minutes 12.7 29.7
0.2 Mosaic Pellet Boil 30 minutes 12.7 15.2
0.5 Galaxy Pellet Boil 5 minutes 14.2 11.0
0.5 Galaxy Pellet Flame Out 0 minutes 14.2 0.0
0.6 Cascade Leaf Dry Hop 7 days 5.8 0.0
2.1 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Wyeast American Ale 1056 75%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °F time
Saccharification Rest Infusion 151.4 60 minutes
 

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Half Chub - Mosaic and Galaxy
2.00 Gallons Liters
2.60 Gallons Liters  @  60  min
1.072
1.018
9.1° SRM
70%
55.9 IBU (tinseth)
0.78
7.0% ABV
246 per 12oz
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