American IPA Recipe - Centennial IPA
American IPA
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Centennial IPA
by jayhuff on 9/21/2017
All Grain
2.5 Gallon(s)
4 Gallon(s)
60 min
77%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Flaked Corn - US, Victory Malt - US, Maris Otter Pale - UK, Caramel/Crystal 20 - US, Torrified Wheat - US, Centennial Hops, Danstar Nottingham Homebrew Yeast.
9% - Maris Otter Pale - UK
5% - Caramel/Crystal 20 - US
3% - Torrified Wheat - US
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Centennial IPA
American IPA
-
2.50
Gallons
Liters
Batch Size
-
4.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.062
OG
-
1.012
FG
-
50.9 IBU (tinseth)
Bitterness
-
0.83
BG:GU
-
6.1° SRM
Color
-
77%
Efficiency
-
6.3% ABV
Alcohol
-
206 per 12oz
Calories
Clone This Recipe
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