Weizen/Weissbier Recipe - 5150 party of 3

Recipe Info

Recipe Image

5150 party of 3

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Comments  Brew Sessions (0)
Your friends are thirsty. Pour three glasses of beer and share with your friends. I mean drink all three to your head. Now pour three more glasses and share them with friends. I mean drink them all by yourself. Now pour three more glasses....... You see where this is going.....Now serving 5150 party of 3...... at the back table.....

Fermentables

% lb fermentable ppg   L   usage  
43% 5 Red Wheat - US 38
Mash
9% 1 Pale 2-Row - US 37
Mash
43% 5 Pilsner - US 34
Mash
0% 0 Sanity 33
Mash
2% 0.1875 Aromatic Malt - US 35
20°
Mash
2% 0.1875 Biscuit Malt - BE 36
23°
Mash
2% 0.1875 Caramel/Crystal 30 - US 35
30°
Mash
11.5625 lb

Hops

oz variety type usage time AA   IBU  
0.8 Liberty Pellet Boil 60 minutes 5.0 13.6
0.8 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safbrew WB-06 86%
 

Other Stuff

amount unit name usage
1 floz Mental Clarity Flame Out
 

Mash Steps

type heat temp °F time
Saccharification Rest Infusion 150 60 minutes
Batch sparge Infusion 170 5 minutes
 

Special Instructions

  1. 3 oz aromatic malt
  2. 3 oz biscuit malt
  3. 3 oz crystal 30
  4. Pour 3 glasses of beer
  5. One for you
  6. And one for yourself
  7. And one for the monkey on your back....
  8. 'Cause that little bastard gets thirsty too....
  9. Bottle with 5.75 oz corn sugar

Tasting Notes (2)

Brewdog333

Tasted on 3/3/2018 by Brewdog333

Notes:

If those two crazy bastards loved it, you know I'm gonna love it too

Brewdog333

Tasted on 10/23/2017 by Brewdog333

Notes:

Ya what he said.........

Comments

Brewdog333
Brewdog333Your friends are thirsty. Pour three glasses of beer and share them with your friends. I mean drink all three to your head. Now pour three more glasses and share with your friends. I mean down them all by yourself. Now serving 5150 party of 3 at the back table........
1/22/2018 3:59 PM

Recipe Facts

5150 party of 3
Weizen/Weissbier
5.00 Gallons Liters
6.50 Gallons Liters  @  60  min
1.063
1.009
5.1° SRM
75%
13.6 IBU (tinseth)
0.22
6.9% ABV
208 per 12oz
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