Bad Santa Recipe

Recipe Info

Recipe Image

Bad Santa

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: CaraHell - DE, Liquid Malt Extract - Amber - US, Northern Brewer Hops, Wyeast Irish Ale 1084 Homebrew Yeast, Cinnamon, Vanilla Bean.

Fermentables

33% - CaraHell - DE
5
33
10
Mash
67% - Liquid Malt Extract - Amber - US
10
35
10
Extract

Hops

Northern Brewer
1.63
Pellet
Boil
60 min(s)
9
37.3

Yeast

Wyeast Irish Ale 1084
75%

Other Stuff

Cinnamon
2.73
each
Primary
Vanilla Bean
4
each
Primary

Mash Steps

No mash steps in this recipe

Special Instructions

1.
steep 5 lbs dried cherries add liquid at flameout

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bad Santa
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.095 OG
  • 1.024 FG
  • 37.3 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 15.6° SRM Color
  • 75% Efficiency
  • 9.2% ABV Alcohol
  • 332 per 12oz Calories
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