American Porter Recipe - Robust Porter 001

Recipe Info

Recipe Image

Robust Porter 001

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Red Wheat - US, Munich - Light 10L - US, Black Malt - US, Roasted Barley - US, Caramel/Crystal 40 - US, Fuggles Hops, Golding Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

70% - Pale 2-Row - US
7
36
4
Mash
2% - Red Wheat - US
0.25
39
3
Mash
10% - Munich - Light 10L - US
1
37
6
Mash
5% - Black Malt - US
0.5
3
500
Mash
5% - Roasted Barley - US
0.5
25
300
Mash
8% - Caramel/Crystal 40 - US
0.75
35
40
Mash

Hops

Fuggles
2
Pellet
Boil
60 min(s)
4.8
36.2
Golding
0.5
Pellet
Boil
10 min(s)
6
4.1

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash-Out
Infusion
170
60 min

Special Instructions

1.
Mash at 156
2.
At mash out rest 10 minutes
3.
Sparse water 175
4.
Strike temperature 10 hotter than mash

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Robust Porter 001
American Porter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 40.3 IBU (tinseth) Bitterness
  • 0.79 BG:GU
  • 34.0° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 168 per 12oz Calories
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