American IPA Recipe - Goose Island IPA - v1

Recipe Info

Recipe Image

Goose Island IPA - v1

by on
All Grain
23 Liter(s)
30 Liter(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: ESB Pale Malt (Gambrinus), Pilgrim Hops, Styrian Celeia Hops, Cascade Hops, Centennial Hops, White Labs English Ale WLP002 Homebrew Yeast.

Fermentables

100% - ESB Pale Malt (Gambrinus)
6
38
4
Mash

Hops

Pilgrim
24
Pellet
Boil
60 min(s)
11
26.1
Styrian Celeia
103
Pellet
Boil
15 min(s)
4.5
22.8
Cascade
41
Pellet
Boil
5 min(s)
5.5
4.5
Centennial
27
Pellet
DryHop
5 day(s)
10.5
0.0
Cascade
13
Pellet
DryHop
5 day(s)
5.8
0.0

Yeast

White Labs English Ale WLP002
72%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
65
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Goose Island IPA - v1
American IPA
  • 23.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.017 FG
  • 53.4 IBU (tinseth) Bitterness
  • 0.86 BG:GU
  • 6.6° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 210 per 12oz Calories
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