American Barleywine Recipe - BwByA

Recipe Info

Recipe Image

BwByA

by on
All Grain
5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain American Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Carapils - Dextrine Malt - US, 2-Row - US, Caramel/Crystal 120 - US, Brown Sugar - US, Cascade Hops, Apollo Hops, Azacca Hops, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast, Gypsum.

Fermentables

3% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
82% - 2-Row - US
13.5
37
1
Mash
6% - Caramel/Crystal 120 - US
1
35
120
Mash
9% - Brown Sugar - US
1.4
46
10
Late

Hops

Cascade
1
Pellet
Boil
60 min(s)
6.9
22.3
Apollo
1
Pellet
Boil
40 min(s)
20.5
58.1
Azacca
1
Pellet
Boil
10 min(s)
12.2
14.3
Azacca
1
Pellet
FlameOut
0 min(s)
12.2
0.0
Azacca
1
Pellet
DryHop
0 day(s)
12.2
0.0
Columbus
1
Pellet
DryHop
0 day(s)
15
0.0

Yeast

Fermentis Safale US-05
83%

Other Stuff

Gypsum
3
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

BwByA
American Barleywine
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.096 OG
  • 1.016 FG
  • 94.6 IBU (brewgr) Bitterness
  • 0.99 BG:GU
  • 15.4° SRM Color
  • 75% Efficiency
  • 10.2% ABV Alcohol
  • 332 per 12oz Calories
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