Strong Bitter Recipe - Parizlje Cardinal ESB

Recipe Info

Recipe Image

Parizlje Cardinal ESB

by on
All Grain
17.5 Liter(s)
25 Liter(s)
60 min
60%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Cara 20L - BE, Magnum Hops, Styrian Aurora Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

78% - Pale Ale - BE
3.8
38
3
Mash
22% - Cara 20L - BE
1.1
34
20
Mash

Hops

Magnum
12.5
Pellet
Boil
60 min(s)
12
21.4
Styrian Aurora
20
Leaf
Boil
25 min(s)
8.3
14.9
Styrian Aurora
20
Leaf
Boil
5 min(s)
8.3
4.3

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Parizlje Cardinal ESB
Strong Bitter
  • 17.50 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.013 FG
  • 40.6 IBU (tinseth) Bitterness
  • 0.78 BG:GU
  • 10.1° SRM Color
  • 60% Efficiency
  • 5.0% ABV Alcohol
  • 174 per 12oz Calories
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