Witbier Recipe - Wit Beer

Recipe Info

Recipe Image

Wit Beer

by on
All Grain
3050 Liter(s)
3055.0001 Liter(s)
60 min
75%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Pale Wheat - CA, Pilsner - US, Flaked Oats - US, Simcoe Hops, Nelson Sauvin Hops, White Labs Belgian Wit Ale WLP400 Homebrew Yeast, Orange Zest, Coriander Seed (cracked).

This recipe was cloned from Orange zest French Saison.

Fermentables

52% - Pale Wheat - CA
300
36
2
Mash
13% - Pilsner - US
75
35
2
Mash
35% - Flaked Oats - US
200
39
1
Mash

Hops

Simcoe
50
Pellet
FlameOut
0 min(s)
36
0.0
Nelson Sauvin
210
Pellet
FlameOut
0 min(s)
880
0.0
Simcoe
150
Pellet
Boil
60 min(s)
1750
231.4

Yeast

White Labs Belgian Wit Ale WLP400
76%

Other Stuff

Orange Zest
500
g
Mash
Coriander Seed (cracked)
350
g
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
3000

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Wit Beer
Witbier
  • 3050.00 Gallons Liters Batch Size
  • 3055.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.010 FG
  • 231.4 IBU (tinseth) Bitterness
  • 5.31 BG:GU
  • 2.9° SRM Color
  • 75% Efficiency
  • 4.3% ABV Alcohol
  • 144 per 12oz Calories
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