Sweet Stout Recipe - irish stout

Recipe Info

Recipe Image

irish stout

by on
All Grain
250 Liter(s)
270 Liter(s)
90 min
75%
Comments  Brew Sessions (0)
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Roasted Barley - BE, chit barley, Crystal 60L - UK, Chocolate - BE, Magnum Hops, Fuggles Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

% kg fermentable ppg   L   usage  
75% 43 Pale Ale - BE 38
Mash
6% 3.5 Roasted Barley - BE 30
517°
Mash
14% 8 chit barley 35
Mash
3% 2 Crystal 60L - UK 34
57°
Mash
1% 0.8 Chocolate - BE 30
340°
Mash
57.3 kg

Hops

g variety type usage time AA   IBU  
200 Magnum Pellet Boil 60 minutes 16.2 32.1
100 Fuggles Pellet Flame Out 0 minutes 4.6 0.0
3 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale US-05 81%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °C time
Saccharification Rest Decoction 66 60 minutes
 

Special Instructions

  1. 18-19* fermentation

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

irish stout
Sweet Stout
250.00 Gallons Liters
270.00 Gallons Liters  @  90  min
1.053
1.010
30.2° SRM
75%
32.1 IBU (tinseth)
0.61
5.5% ABV
175 per 12oz
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