American IPA Recipe - Little blonde Stiffy IPA

Recipe Info

Recipe Image

Little blonde Stiffy IPA

by on
All Grain
24 Liter(s)
29 Liter(s)
60 min
80%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Munich Light - DE, Crystal 30L - UK, Carapils - DE, Chinook Hops, Centennial Hops, Simcoe Hops, Citra Hops, Mosaic Hops, Galaxy Hops, White Labs California Ale WLP001 Homebrew Yeast, Clarity Ferm.

This recipe was cloned from Little Black Stiffy IPA.

Fermentables

% kg fermentable ppg   L   usage  
83% 4.5 Maris Otter Pale - UK 38
Mash
7% 0.4 Munich Light - DE 37
Mash
6% 0.3 Crystal 30L - UK 34
30°
Mash
4% 0.2 Carapils - DE 33
Mash
5.4 kg

Hops

g variety type usage time AA   IBU  
30 Chinook Pellet Boil 60 minutes 13.0 38.9
20 Centennial Pellet Boil 15 minutes 10.5 10.4
10 Simcoe Pellet Boil 15 minutes 13.0 6.4
20 Citra Pellet Boil 2 minutes 12.0 2.0
10 Mosaic Pellet Boil 2 minutes 12.7 1.1
20 Citra Pellet Dry Hop 3 days 12.7 0.0
20 Mosaic Pellet Dry Hop 3 days 13.0 0.0
20 Simcoe Pellet Dry Hop 3 days 10.5 0.0
20 Centennial Pellet Dry Hop 3 days 14.2 0.0
20 Galaxy Pellet Dry Hop 3 days 0.8 0.0
19 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
White Labs California Ale WLP001 34%
 

Other Stuff

amount unit name usage
0 ml Clarity Ferm Primary
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

  1. Keep pH at 5.4 – adjust with minerals if needed
  2. Add cold steeped De-husked Carafa II at the end of boil.
  3. Make 2 liter starter, decant – and pitch yeast after oxygenation
  4. Ferment at 20 C for 2 weeks
  5. Cold crash optional

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Little blonde Stiffy IPA
American IPA
24.00 Gallons Liters
29.00 Gallons Liters  @  60  min
1.056
1.037
6.7° SRM
80%
58.9 IBU (tinseth)
1.04
2.5% ABV
200 per 12oz
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