KoolKolsch Recipe

Recipe Info

Recipe Image

KoolKolsch

by on
Extract
23 Liter(s)
27 Liter(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Extra Light - US, Carapils - DE, Spalter Select Hops, Tettnang Hops, Tettnang Hops, Wyeast Kölsch 2565 Homebrew Yeast, Irish Moss.

Fermentables

79% - Dry Malt Extract - Extra Light - US
2.7
44
3
Extract
21% - Carapils - DE
0.7
33
2
Steep

Hops

Spalter Select
44
Pellet
Boil
55 min(s)
4.8
23.3
Tettnang
22
Pellet
Boil
5 min(s)
4.5
2.2
Tettnang
44
Pellet
FlameOut
0 min(s)
4.5
0.0

Yeast

Wyeast Kölsch 2565
75%

Other Stuff

Irish Moss
1
each
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

KoolKolsch
  • 23.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.012 FG
  • 25.6 IBU (tinseth) Bitterness
  • 0.54 BG:GU
  • 3.5° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 157 per 12oz Calories
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