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Pumpkin
by miamivt on 9/1/2017
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 8 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Biscuit Malt - BE, Flaked Wheat - US, East Kent Goldings Hops, Danstar Nottingham Homebrew Yeast, Pumpkin Fruit (1.8 lb can).
17% - Caramel/Crystal 60 - US
Pumpkin Fruit (1.8 lb can)
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
8.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.011
FG
15.1 IBU (tinseth)
Bitterness
0.28
BG:GU
13.9 ° SRM
Color
75%
Efficiency
5.6 % ABV
Alcohol
180 per 12oz
Calories
Clone This Recipe
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