American IPA Recipe - Clone Of Beginner American IPA

{"RecipeId":44345,"RecipeTypeId":20,"OriginalRecipeId":5069,"UnitType":"s","IbuFormula":"t","CreatedBy":114070,"Name":"Clone Of Beginner American IPA","Description":"","ImageUrlRoot":null,"StyleId":"21A","StyleName":"American IPA","BatchSize":0.9986,"BoilSize":1.0276,"BoilTime":15,"Efficiency":0.75,"DateCreated":"\/Date(1504234307337)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0582287202082916,"Fg":1.014557180052073,"Srm":11.720498645219017,"Ibu":66.8229305857828,"BgGu":1.1475940111125331,"Abv":5.6336286801522135,"Calories":196,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"67","Amt":"1.1023","Ppg":"44","L":"8","Use":"Extract","Id":"225978","IngId":"71","Name":"Dry Malt Extract - Light - US","CustomName":"","Rank":"1"},{"Per":"33","Amt":"0.5512","Ppg":"35","L":"20","Use":"Steep","Id":"225979","IngId":"27","Name":"CaraRed - DE","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"0.8466","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"9","Ibu":"66.8229305857828","Id":"241010","IngId":"2","Name":"Amarillo ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.75","Id":"63978","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"72656","Rank":"1","Text":"Heat 1.3 liters of water to 68C"},{"Id":"72657","Rank":"2","Text":"Pour 250 grams of CaraRed into the pot and turn off the heat."},{"Id":"72658","Rank":"3","Text":"Mash for 15 minutes. Stir from time to time."},{"Id":"72659","Rank":"4","Text":"Pour the mash through a strainer a couple of times."},{"Id":"72660","Rank":"5","Text":"Add 3 liters of water to the wort."},{"Id":"72661","Rank":"6","Text":"Add the extract and stir until there are no clumps."},{"Id":"72662","Rank":"7","Text":"Bring the wort to a boil."},{"Id":"72663","Rank":"8","Text":"Add the hops."},{"Id":"72664","Rank":"9","Text":"Let the wort boil gently for 15 minutes"},{"Id":"72665","Rank":"10","Text":"Cool the wort to 21C"},{"Id":"72666","Rank":"11","Text":"Pour the wort into the fermenter."},{"Id":"72667","Rank":"12","Text":"Add 5.5 - 6.6 gram of yeast. (Half of the 11.6 g yeast packet)"},{"Id":"72668","Rank":"13","Text":"Shake the fermenter for a couple of minutes and then add the airlock"},{"Id":"72669","Rank":"14","Text":"Let it ferment for 2 weeks"},{"Id":"72670","Rank":"15","Text":"Bottle"},{"Id":"72671","Rank":"16","Text":"Let it ferment in the bottles for 2 weeks."},{"Id":"72672","Rank":"17","Text":"Chill, Enjoy"}]}