American IPA Recipe - Summertime Blues

Recipe Info

Recipe Image

Summertime Blues

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
83%
Maris Otterplus Crystal

Fermentables

86% - Maris Otter Pale - UK
9
38
2
Mash
10% - Caramel Pils - BE
1
35
2
Mash
5% - Caramel/Crystal 20 - US
0.5
35
20
Mash

Hops

Amarillo
1.5
Pellet
Boil
20 min(s)
9
25.9
Chinook
1.5
Pellet
Boil
5 min(s)
13
12.3
Mosaic
1.5
Pellet
Boil
15 min(s)
12.7
30.0

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Summertime Blues
American IPA
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.012 FG
  • 68.2 IBU (tinseth) Bitterness
  • 1.15 BG:GU
  • 4.8° SRM Color
  • 83% Efficiency
  • 6.1% ABV Alcohol
  • 199 per 12oz Calories
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