American Porter Recipe - Black and bite

Recipe Info

Recipe Image

Black and bite

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, CaraMunich - BE, Munich - UK, Chocolate - UK, Challenger Hops, Citra Hops, Wyeast Irish Ale 1084 Homebrew Yeast.

Fermentables

67% - Pilsen - UK
3.5
36
1
Mash
10% - CaraMunich - BE
0.5
34
56
Mash
10% - Munich - UK
0.5
37
9
Mash
14% - Chocolate - UK
0.75
34
425
Mash

Hops

Challenger
15
Pellet
Boil
60 min(s)
7
12.7
Citra
15
Pellet
Boil
60 min(s)
12
21.7

Yeast

Wyeast Irish Ale 1084
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Black and bite
American Porter
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.015 FG
  • 34.4 IBU (tinseth) Bitterness
  • 0.56 BG:GU
  • 48.7° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 209 per 12oz Calories
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