Hopped Pale Ale Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Hopped Pale Ale

Garrett-myers14 8/30/2017 12:00:00 AM
  • Water Infusion

Recipe Facts

Hopped Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.010 FG
  • 38.9 IBU (tinseth) Bitterness
  • 0.78 BG:GU
  • 4.6° SRM Color
  • 65% Efficiency
  • 5.2% ABV Alcohol
  • 166 per 12oz Calories
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