Double IPA Recipe - Labor Fest IIPA

Recipe Info

Recipe Image

Labor Fest IIPA

by on
Extract
5.5 Gallon(s)
6.8 Gallon(s)
80 min
78%
Hop harvest. Time for a big wet hop IIPA.

Fermentables

15% - Crystal 60L - CA
2
34
60
Steep
44% - Dry Malt Extract - Amber
6
42
10
Extract
22% - Dry Malt Extract - Wheat - US
3
42
3
Extract
4% - Acidulated Malt - DE
0.5
27
3
Steep
7% - Maris Otter Pale - UK
1
38
3
Steep
7% - Carapils - Dextrine Malt - US
1
33
1
Steep

Hops

Newport
2
Pellet
Boil
80 min(s)
13
70.7
Brewer's Gold
2
Pellet
Boil
24 min(s)
6
21.0
Glacier
2
Pellet
Boil
16 min(s)
4.6
12.3
Crystal
2
Pellet
Boil
8 min(s)
3.8
5.9
Brewer's Gold
4
Pellet
Boil
0 min(s)
6.4
0.0

Yeast

White Labs Super High Gravity WLP099
76%

Other Stuff

No other stuff in this recipe

Mash Steps

Maltose Rest
Infusion
152
20 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Labor Fest IIPA
Double IPA
  • 5.50 Gallons Liters Batch Size
  • 6.80 Gallons Liters Boil Size
  • 80  min Boil Time
  • 1.083 OG
  • 1.020 FG
  • 109.9 IBU (tinseth) Bitterness
  • 1.33 BG:GU
  • 17.4° SRM Color
  • 78% Efficiency
  • 8.1% ABV Alcohol
  • 285 per 12oz Calories
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