IPA test brew Recipe

Recipe Info

Recipe Image

IPA test brew

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Wheat - US, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

79% - 2-Row - US
10.75
37
1
Mash
10% - Flaked Oats - US
1.4
37
1
Mash
10% - Wheat - US
1.4
39
1
Mash

Hops

No hops in this recipe

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPA test brew
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.076 OG
  • 1.020 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 3.0° SRM Color
  • 75% Efficiency
  • 7.1% ABV Alcohol
  • 260 per 12oz Calories
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