XXX Juicy IPA - Lighter-Hazier Recipe

Recipe Info

Recipe Image

XXX Juicy IPA - Lighter-Hazier

by on
All Grain
5 Gallon(s)
7.5 Gallon(s)
60 min
60%
Hazy New England IPA with Experimental hop blend

This recipe was cloned from XXX Juicy IPA - Experimental Hops.

Fermentables

56% - 2-Row - US
9
37
1
Mash
22% - Flaked Oats - US
3.5
37
1
Mash
16% - White Wheat - US
2.5
40
2
Mash
3% - Maris Otter Pale - UK
0.5
38
3
Mash
3% - Crystal 30L - UK
0.5
34
30
Mash

Hops

3-6-9 Experimental
0.5
Leaf
FirstWort
60 min(s)
12.5
17.8
3-6-9 Experimental
0.5
Leaf
Boil
30 min(s)
12.5
13.6
3-6-9 Experimental
2
Leaf
Boil
10 min(s)
12.5
25.7
3-6-9 Experimental
2
Leaf
Boil
5 min(s)
12.5
14.2
3-6-9 Experimental
3
Leaf
FlameOut
0 min(s)
12.5
0.0
3-6-9 Experimental
3
Leaf
FlameOut
0 min(s)
12.5
0.0
3-6-9 Experimental
3
Leaf
DryHop
8 day(s)
12.5
0.0

Yeast

Imperial - A38 "Juice"
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash @ 152
2.
Pull boil hops before chilling
3.
3oz Hops in Whirlpool and 3oz @ 150 degrees (Flame out Hops)

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

XXX Juicy IPA - Lighter-Hazier
  • 5.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.017 FG
  • 71.3 IBU (tinseth) Bitterness
  • 0.99 BG:GU
  • 5.6° SRM Color
  • 60% Efficiency
  • 7.0% ABV Alcohol
  • 245 per 12oz Calories
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