Dunkles Weissbier Recipe - Darkweizen - Transferred
Dunkles Weissbier
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Darkweizen - Transferred
by BitterBastardBrewing on 8/26/2017
All Grain
5 Gallon(s)
7 Gallon(s)
90 min
70%
All Grain Dunkles Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: White Wheat - US, Munich - Light 10L - US, Carafa II - DE, Vienna - US, Rice Hulls - US, Hallertau Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast.
24% - Munich - Light 10L - US
Wyeast Weihenstephan Weizen 3068
No other stuff in this recipe
Fermentation: @ 64 F for 2 days, then @ 66 F for rest of fermentation
Tasting Notes (0)
There aren't any tasting notes logged yet
Darkweizen - Transferred
Dunkles Weissbier
-
5.00
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.051
OG
-
1.013
FG
-
14.2 IBU (tinseth)
Bitterness
-
0.28
BG:GU
-
16.5° SRM
Color
-
70%
Efficiency
-
4.9% ABV
Alcohol
-
170 per 12oz
Calories
Clone This Recipe
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