Oatmeal Stout Recipe - Morning Glory v2
Oatmeal Stout
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Morning Glory v2
by Brewer 113974 on 8/20/2017
All Grain
5 Gallon(s)
5.5 Gallon(s)
60 min
75%
All Grain Oatmeal Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Chocolate Malt - US, Roasted Barley - US, Caramel/Crystal 90 - US, Glacier Hops, Fuggles Hops, Siebel Inst. American Ale BRY 96 Homebrew Yeast, Irish Moss.
11% - Chocolate Malt - US
9% - Caramel/Crystal 90 - US
Siebel Inst. American Ale BRY 96
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Morning Glory v2
Oatmeal Stout
-
5.00
Gallons
Liters
Batch Size
-
5.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.060
OG
-
1.012
FG
-
33.1 IBU (tinseth)
Bitterness
-
0.55
BG:GU
-
47.7° SRM
Color
-
75%
Efficiency
-
6.2% ABV
Alcohol
-
201 per 12oz
Calories
Clone This Recipe
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