American Wheat Beer Recipe - Tangerine Honey Wheat Beer

Recipe Info

Recipe Image

Tangerine Honey Wheat Beer

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
75%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Crystal 15L - CA, Wheat - US, Honey - US, Cascade Hops, Amarillo Hops, Fermentis Safbrew S-33 Homebrew Yeast, Tangerine Juice, Tangerine Peel.

Fermentables

12% - Crystal 15L - CA
0.5
34
15
Mash
78% - Wheat - US
3.2
39
1
Mash
10% - Honey - US
0.4
35
1
Late

Hops

Cascade
22.5
Pellet
Boil
60 min(s)
5.8
16.5
Amarillo
20
Pellet
Boil
7 min(s)
9
6.1
Amarillo
25
Pellet
DryHop
3 day(s)
9
0.0

Yeast

Fermentis Safbrew S-33
75%

Other Stuff

Tangerine Juice
0.5
l
Primary
Tangerine Peel
2
each
Primary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Tangerine Honey Wheat Beer
American Wheat Beer
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.013 FG
  • 22.6 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 4.3° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 167 per 12oz Calories
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