IPA base Recipe

Recipe Info

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IPA base

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All Grain
93 Gallon(s)
98 Gallon(s)
60 min
68%
Comments  Brew Sessions (0)
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Unmalted Wheat - BE, Flaked Oats - US, Simcoe Hops, Citra Hops, British Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
67% 150 2-Row - US 37
Mash
22% 50 Unmalted Wheat - BE 35
Mash
11% 25 Flaked Oats - US 37
Mash
225 lb

Hops

oz variety type usage time AA   IBU  
2 Simcoe Pellet Boil 60 minutes 13.0 6.7
24 Citra Pellet Boil 0 minutes 12.0 12.4
16 Citra Pellet Dry Hop 4 days 12.0 0.0
42 oz IBUs calculated using the Rager formula

Yeast

name attenuation  
British 77%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °F time
Saccharification Rest Infusion 154 60 minutes
 

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

IPA base
93.00 Gallons Liters
98.00 Gallons Liters  @  60  min
1.060
1.014
3.1° SRM
68%
19.1 IBU (rager)
0.32
6.0% ABV
202 per 12oz
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