Double IPA Recipe - Mandarin

Recipe Info

Recipe Image

Mandarin

by on
All Grain
10.5 Liter(s)
15 Liter(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, CaraMunich II - DE, Munich Light - DE, Mandarina Bavaria Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

69% - Pale Ale - DE
2.5
39
2
Mash
3% - CaraMunich II - DE
0.1
34
46
Mash
28% - Munich Light - DE
1
37
6
Mash

Hops

Mandarina Bavaria
15
Pellet
Boil
60 min(s)
8.5
23.1
Mandarina Bavaria
30
Pellet
Boil
15 min(s)
8.5
22.9
Mandarina Bavaria
30
Pellet
Boil
10 min(s)
8.5
16.7
Mandarina Bavaria
30
Pellet
Boil
5 min(s)
8.5
9.2
Mandarina Bavaria
45
Pellet
Boil
0 min(s)
8.5
0.0
Mandarina Bavaria
50
Pellet
DryHop
5 day(s)
8.5
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mandarin
Double IPA
  • 10.50 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.082 OG
  • 1.021 FG
  • 71.9 IBU (tinseth) Bitterness
  • 0.87 BG:GU
  • 8.5° SRM Color
  • 75% Efficiency
  • 8.0% ABV Alcohol
  • 284 per 12oz Calories
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