Double IPA Recipe - Nelson/Galaxy/Simcoe IPA

{"RecipeId":43828,"RecipeTypeId":10,"OriginalRecipeId":43827,"UnitType":"s","IbuFormula":"t","CreatedBy":109162,"Name":"Nelson/Galaxy/Simcoe IPA","Description":"","ImageUrlRoot":null,"StyleId":"22A","StyleName":"Double IPA","BatchSize":3.1,"BoilSize":4.1,"BoilTime":60,"Efficiency":0.5,"DateCreated":"\/Date(1502496609970)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0674193548387096,"Fg":1.0168548387096774,"Srm":6.1163517896042574,"Ibu":0,"BgGu":0,"Abv":6.52282258064516,"Calories":229,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"55","Amt":"6","Ppg":"37","L":"2","Use":"Mash","Id":"222671","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"27","Amt":"3","Ppg":"40","L":"2","Use":"Mash","Id":"222672","IngId":"10","Name":"White Wheat - US","CustomName":"","Rank":"2"},{"Per":"18","Amt":"2","Ppg":"38","L":"3","Use":"Mash","Id":"222673","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"1.5","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"14.2","Ibu":"0","Id":"237463","IngId":"65","Name":"Galaxy","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"13","Ibu":"0","Id":"252037","IngId":"29","Name":"Simcoe ","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"5","AA":"11.3","Ibu":"0","Id":"237464","IngId":"99","Name":"Nelson Sauvin","CustomName":"","Rank":"3"},{"Amt":"1.5","Type":"Pellet","Use":"DryHop","Min":"0","Day":"5","AA":"14.2","Ibu":"0","Id":"237465","IngId":"65","Name":"Galaxy","CustomName":"","Rank":"4"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"5","AA":"13","Ibu":"0","Id":"237466","IngId":"29","Name":"Simcoe ","CustomName":"","Rank":"5"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"17","AA":"11.3","Ibu":"0","Id":"237467","IngId":"99","Name":"Nelson Sauvin","CustomName":"","Rank":"6"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"17","AA":"14.2","Ibu":"0","Id":"237468","IngId":"65","Name":"Galaxy","CustomName":"","Rank":"7"}],"Yeasts":[{"Atten":"0.75","Id":"63067","IngId":"233","Name":"Wyeast London Ale III 1318","CustomName":"","Rank":"1"}],"Others":[{"Amt":"7","Unit":"each","Use":"Mash","Id":"43328","IngId":"4302","Name":"Calcium Chloride","CustomName":"","Rank":"1"},{"Amt":"3","Unit":"each","Use":"Mash","Id":"43329","IngId":"12","Name":"Gypsum","CustomName":"","Rank":"2"},{"Amt":"2.75","Unit":"each","Use":"Mash","Id":"43330","IngId":"16","Name":"Lactic Acid","CustomName":"","Rank":"3"},{"Amt":"0.3","Unit":"tsp","Use":"Boil","Id":"43331","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"4"}],"MashSteps":[],"Steps":[{"Id":"71473","Rank":"1","Text":"BIAB: 6.5 gallons of distilled water"},{"Id":"71474","Rank":"2","Text":"Strike water temp 164*, mash for 75 minutes for longer contact due to high mash thickness"},{"Id":"71475","Rank":"3","Text":"Add 7 grams CaCl, add 3 grams CaSO4 and 2.75 mL of lactic acid to mash"},{"Id":"71476","Rank":"4","Text":"Water profile: pH of mash: 5.34, Ca: 105; Cl: 137, SO4: 68"},{"Id":"71477","Rank":"5","Text":"Before wort comes to a boil add 11 drops of FermCap"}]}