Murica Recipe

Recipe Info

Recipe Image

Murica

by on
All Grain
6.2 Gallon(s)
7 Gallon(s)
60 min
74%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Centennial Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

100% - Maris Otter Pale - UK
12
38
3
Mash

Hops

Centennial
2
Pellet
Boil
60 min(s)
10.5
61.9
Centennial
1
Pellet
Boil
10 min(s)
10.5
11.2
Cascade
1
Pellet
Boil
10 min(s)
5.8
6.2
Centennial
1
Pellet
Boil
1 min(s)
10.5
1.3
Cascade
1
Pellet
Boil
1 min(s)
5.8
0.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Murica
  • 6.20 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.010 FG
  • 81.3 IBU (tinseth) Bitterness
  • 1.49 BG:GU
  • 5.0° SRM Color
  • 74% Efficiency
  • 5.7% ABV Alcohol
  • 181 per 12oz Calories
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