Jasper's Brown Ale Recipe

Recipe Info

Recipe Image

Jasper's Brown Ale

by on
All Grain
7 Gallon(s)
8 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - Dextrine Malt - US, Crystal 40L - CA, Chocolate Malt - US, Acidulated Malt - DE , Northern Brewer Hops, Cascade Hops, Centennial Hops, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

70% - 2-Row - US
15
37
1
Mash
9% - Carapils - Dextrine Malt - US
2
33
1
Mash
9% - Crystal 40L - CA
2
34
40
Mash
5% - Chocolate Malt - US
1
34
350
Mash
7% - Acidulated Malt - DE
1.5
27
3
Mash

Hops

Northern Brewer
2.11
Pellet
FirstWort
60 min(s)
9
40.7
Northern Brewer
2.08
Pellet
Boil
15 min(s)
9
19.9
Cascade
2.03
Pellet
Boil
10 min(s)
5.8
9.1
Cascade
2.02
Pellet
Boil
1 min(s)
5.8
1.1
Centennial
2
Pellet
DryHop
5 day(s)
10.5
0.0
Willamette
1
Pellet
DryHop
5 day(s)
4.2
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Jasper's Brown Ale
  • 7.00 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.076 OG
  • 1.015 FG
  • 70.8 IBU (tinseth) Bitterness
  • 0.93 BG:GU
  • 26.4° SRM Color
  • 70% Efficiency
  • 8.0% ABV Alcohol
  • 260 per 12oz Calories
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