This recipe has been brewed 1 time(s)
Brew Session: Extract Clone Of Brown Bear Brown
Fuzzy
7/13/2014 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Lost a bit in boil over before hop addition, maybe a pint or two.
Recipe Facts
Extract Clone Of Brown Bear Brown
British Brown Ale
- 5.50 Gallons Liters Batch Size
- 2.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.049 OG
- 1.014 FG
- 25.4 IBU (brewgr) Bitterness
- 0.52 BG:GU
- 25.7° SRM Color
- 60% Efficiency
- 4.5% ABV Alcohol
- 162 per 12oz Calories
