American Pale Ale Recipe - Twilight Summer Ale - Deschutes Brewery Clone

Recipe Info

Recipe Image

Twilight Summer Ale - Deschutes Brewery Clone

by on
All Grain
2.75 Gallon(s)
4.5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Carastan 15 - UK, Caramel Pils - BE, Munich - Light 10L - US, Northern Brewer Hops, Cascade Hops, Tettnang Hops, Amarillo Hops, Wyeast London ESB Ale 1968 Homebrew Yeast, Whirlfloc - 15 min.

Fermentables

86% - Pale 2-Row - US
4.5
37
1
Mash
5% - Carastan 15 - UK
0.25
35
15
Mash
5% - Caramel Pils - BE
0.25
35
2
Mash
5% - Munich - Light 10L - US
0.25
35
10
Mash

Hops

Northern Brewer
0.25
Leaf
Boil
60 min(s)
9
13.8
Cascade
0.25
Leaf
Boil
30 min(s)
5.8
6.8
Tettnang
0.25
Leaf
Boil
15 min(s)
4.5
3.4
Amarillo
0.5
Leaf
Boil
10 min(s)
9
10.0
Amarillo
0.5
Leaf
DryHop
7 day(s)
9
0.0

Yeast

Wyeast London ESB Ale 1968
69%

Other Stuff

Whirlfloc - 15 min
0
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Twilight Summer Ale - Deschutes Brewery Clone
American Pale Ale
  • 2.75 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.016 FG
  • 34.1 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 3.9° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 177 per 12oz Calories
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