Session IPA Recipe

Recipe Info

Recipe Image

Session IPA

by on
All Grain
3 Gallon(s)
3.5 Gallon(s)
60 min
75%
Brew in a Bag method

Fermentables

90% - 2-Row - US
4.5
37
1
Mash
10% - Caramel/Crystal 40 - US
0.5
35
40
Mash

Hops

Amarillo
0.25
Leaf
Boil
60 min(s)
10.9
16.3
Cascade
0.5
Leaf
Boil
30 min(s)
5.8
13.3
Cascade
0.5
Leaf
Boil
10 min(s)
5.8
6.3
Citra
1
Leaf
FlameOut
0 min(s)
12
0.0
Cascade
0.5
Leaf
DryHop
7 day(s)
5.8
0.0
Citra
0.5
Leaf
DryHop
7 day(s)
12
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Session IPA
  • 3.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.012 FG
  • 35.8 IBU (tinseth) Bitterness
  • 0.78 BG:GU
  • 6.3° SRM Color
  • 75% Efficiency
  • 4.5% ABV Alcohol
  • 152 per 12oz Calories
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