American Pale Ale Recipe - Orange and Grapefrut Pale Ale

Recipe Info

Recipe Image

Orange and Grapefrut Pale Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pilsner - US, Munich - Dark 20L - US, Caramel/Crystal 60 - US, Honey Malt - CA, Amarillo Hops, Simcoe Hops, Galaxy Hops, Citra Hops, White Labs Australian Ale WLP009 Homebrew Yeast, Orange peel, Grapefruit peel.

Fermentables

46% - 2-Row - US
4
37
1
Mash
40% - Pilsner - US
3.5
34
1
Mash
6% - Munich - Dark 20L - US
0.5
35
20
Mash
6% - Caramel/Crystal 60 - US
0.5
36
60
Mash
3% - Honey Malt - CA
0.25
37
25
Mash

Hops

Amarillo
0.5
Pellet
Boil
60 min(s)
9
17.6
Simcoe
0.25
Pellet
Boil
20 min(s)
13
7.7
Galaxy
0.25
Pellet
Boil
8 min(s)
14.2
4.2
Citra
0.25
Pellet
Boil
7 min(s)
12
3.2
Galaxy
0.25
Pellet
Boil
6 min(s)
14.2
3.3
Citra
0.25
Pellet
Boil
5 min(s)
12
2.3
Galaxy
0.25
Pellet
Boil
4 min(s)
14.2
2.3
Citra
0.25
Pellet
Boil
3 min(s)
12
1.5

Yeast

White Labs Australian Ale WLP009
72%

Other Stuff

Orange peel
0.5
oz
Boil
Grapefruit peel
0.5
oz
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Orange and Grapefrut Pale Ale
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.013 FG
  • 42.0 IBU (tinseth) Bitterness
  • 0.90 BG:GU
  • 7.7° SRM Color
  • 75% Efficiency
  • 4.3% ABV Alcohol
  • 156 per 12oz Calories
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