Stick Wit It Recipe

Recipe Info

Recipe Image

Stick Wit It

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Wheat - US, Pilsner - BE, Flaked Oats - US, Munich - Light 10L - US, Acidulated Malt - DE , Rice Hulls - US, Centennial Hops, Galaxy Hops, Wyeast Belgian Witbier 3944 Homebrew Yeast.

Fermentables

43% - Flaked Wheat - US
5
35
2
Mash
43% - Pilsner - BE
5
36
2
Mash
4% - Flaked Oats - US
0.5
37
1
Mash
4% - Munich - Light 10L - US
0.5
35
10
Mash
2% - Acidulated Malt - DE
0.25
27
3
Mash
4% - Rice Hulls - US
0.5
0
0
Mash

Hops

Centennial
1
Pellet
Boil
60 min(s)
10.5
37.9
Galaxy
2
Pellet
Boil
20 min(s)
14.3
62.6
Galaxy
2
Pellet
FlameOut
0 min(s)
14.3
0.0
Galaxy
2
Pellet
DryHop
0 day(s)
14.2
0.0

Yeast

Wyeast Belgian Witbier 3944
74%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash
Infusion
151
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Stick Wit It
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 100.5 IBU (tinseth) Bitterness
  • 1.80 BG:GU
  • 4.7° SRM Color
  • 70% Efficiency
  • 5.3% ABV Alcohol
  • 187 per 12oz Calories
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