American IPA Recipe - blue lagoonIPA

Recipe Info

Recipe Image

blue lagoonIPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
65%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Crystal 60L - CA, Carapils - DE, Polaris Hops, Horizon Hops, Fermentis Safale US-05 Homebrew Yeast, whirl floc.

Fermentables

56% - 2-Row - US
6
37
1
Mash
28% - Maris Otter Pale - UK
3
38
3
Mash
6% - Crystal 60L - CA
0.6875
34
60
Mash
9% - Carapils - DE
1
33
2
Mash

Hops

Polaris
0.5
Pellet
Boil
60 min(s)
21.3
40.1
Horizon
0.5
Leaf
Boil
45 min(s)
12
18.9
Horizon
0.5
Leaf
Boil
30 min(s)
12
15.8
Polaris
0.5
Pellet
FlameOut
0 min(s)
21.3
0.0
Horizon
0.5
Pellet
FlameOut
0 min(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

whirl floc
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

blue lagoonIPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 74.8 IBU (tinseth) Bitterness
  • 1.47 BG:GU
  • 8.1° SRM Color
  • 65% Efficiency
  • 5.3% ABV Alcohol
  • 168 per 12oz Calories
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