Rose Briar Farm Pale Ale Recipe

Recipe Info

Recipe Image

Rose Briar Farm Pale Ale

by on
All Grain
23 Liter(s)
28 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, Wheat - US, Rose Briar Hop Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

69% - 2-Row - US
3.5
37
1
Mash
16% - Vienna - US
0.8
36
4
Mash
16% - Wheat - US
0.8
39
1
Mash

Hops

Rose Briar Hop
32
Leaf
Boil
60 min(s)
0
0.0
Rose Briar Hop
26
Leaf
Boil
15 min(s)
0
0.0
Rose Briar Hop
26
Leaf
Boil
5 min(s)
0
0.0
Rose Briar Hop
36
Leaf
FlameOut
0 min(s)
0
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash
Decoction
66
60 min
Mash-Out
Decoction
75
10 min

Special Instructions

1.
500g maple syrup 10 mins left in boil

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rose Briar Farm Pale Ale
  • 23.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.010 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 3.0° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 170 per 12oz Calories
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