Irish Red Ale Recipe - Paddy Wagon Ale 2
Irish Red Ale
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Paddy Wagon Ale 2
by dustinandre 8/3/2017
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Rolled Oats - US, Caramel/Crystal 10 - US, Roasted Barley - US, East Kent Goldings Hops, Fermentis Safale US-05 Homebrew Yeast.
Paddy Wagon Ale .
9% - Caramel/Crystal 10 - US
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (1 )
Notes:
A little one note. Using the US-05 over simplified the flavors and dried it out more than I wanted. Color still not quite where I want it, it's less red and more orange in color.
Paddy Wagon Ale 2
Irish Red Ale
5.50
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.010
FG
24.3 IBU (tinseth)
Bitterness
0.45
BG:GU
11.4 ° SRM
Color
75%
Efficiency
5.7 % ABV
Alcohol
180 per 12oz
Calories
Clone This Recipe
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