American Pale Ale Recipe - Huff House Ale
American Pale Ale
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Huff House Ale
by jayhuff on 7/29/2017
All Grain
2.5 Gallon(s)
3.5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, Victory Malt - US, Caramel/Crystal 20 - US, Crystal Hops, Citra Hops, Danstar Nottingham Homebrew Yeast, Irish Moss.
11% - Caramel/Crystal 20 - US
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Huff House Ale
American Pale Ale
-
2.50
Gallons
Liters
Batch Size
-
3.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.052
OG
-
1.010
FG
-
40.1 IBU (tinseth)
Bitterness
-
0.77
BG:GU
-
7.1° SRM
Color
-
75%
Efficiency
-
5.4% ABV
Alcohol
-
172 per 12oz
Calories
Clone This Recipe
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