IPA - Northeast Recipe

Recipe Info

Recipe Image

IPA - Northeast

by on
All Grain
31 Gallon(s)
33 Gallon(s)
60 min
79%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, White Wheat - US, Corn Sugar (Dextrose) - US, Citra Hops, Galaxy Hops, Ekuanot Hops, Nelson Sauvin Hops, Wyeast London Ale III 1318 Homebrew Yeast, Yeast Nutrient.

Fermentables

67% - 2-Row - US
50
37
1
Mash
24% - Flaked Oats - US
18
37
1
Mash
5% - White Wheat - US
4
40
2
Mash
3% - Corn Sugar (Dextrose) - US
2.5
46
0
Late

Hops

Citra
3.3
Pellet
FirstWort
60 min(s)
12.3
21.3
Galaxy
3
Pellet
Boil
10 min(s)
14.4
8.2
Ekuanot
2
Pellet
Boil
10 min(s)
22.8
8.7
Nelson Sauvin
3
Pellet
Boil
5 min(s)
11.3
3.5
Galaxy
3
Pellet
FlameOut
0 min(s)
14.4
0.0
Galaxy
3
Pellet
DryHop
5 day(s)
14.4
0.0
Citra
3
Pellet
DryHop
5 day(s)
12
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

Yeast Nutrient
26
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPA - Northeast
  • 31.00 Gallons Liters Batch Size
  • 33.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.019 FG
  • 41.7 IBU (brewgr) Bitterness
  • 0.58 BG:GU
  • 2.8° SRM Color
  • 79% Efficiency
  • 6.8% ABV Alcohol
  • 246 per 12oz Calories
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