American IPA Recipe - American IPA

Recipe Info

Recipe Image

American IPA

by on
Extract
23 Liter(s)
10 Liter(s)
60 min
75%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Liquid Malt Extract - Light - US, Corn Sugar (Dextrose) - US, Columbus Hops, Citra Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Orange or Lemon peel, Irish Moss.

Fermentables

53% - Dry Malt Extract - Light - US
2
44
8
Extract
40% - Liquid Malt Extract - Light - US
1.5
35
4
Extract
7% - Corn Sugar (Dextrose) - US
0.25
46
0
Late

Hops

Columbus
20
Pellet
Boil
60 min(s)
16.5
34.8
Columbus
30
Pellet
Boil
15 min(s)
16.5
25.9
Citra
10
Pellet
Boil
10 min(s)
14.2
5.4
Cascade
20
Pellet
Boil
0 min(s)
8.1
0.0
Citra
10
Pellet
Boil
0 min(s)
14.2
0.0
Cascade
20
Pellet
DryHop
4 day(s)
8.1
0.0
Citra
15
Pellet
DryHop
4 day(s)
14.2
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Orange or Lemon peel
25
each
Boil
Irish Moss
0
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add 1tsp of Irish moss @ 15 mins
2.
Add curacao bitter orange peel @ 10mins

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American IPA
American IPA
  • 23.00 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.010 FG
  • 66.1 IBU (tinseth) Bitterness
  • 1.20 BG:GU
  • 6.2° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 183 per 12oz Calories
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