This recipe has been brewed 2 time(s)
Recipe Facts
Belgian Rye-PA
- 6.00 Gallons Liters Batch Size
- 7.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.062 OG
- 1.014 FG
- 71.3 IBU (tinseth) Bitterness
- 1.14 BG:GU
- 4.9° SRM Color
- 75% Efficiency
- 6.2% ABV Alcohol
- 210 per 12oz Calories
