Belgian Golden Strong Ale Recipe - Noobie Pilsner Kolsch

Recipe Info

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Noobie Pilsner Kolsch

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All Grain
2.5 Gallon(s)
4 Gallon(s)
90 min
70%
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All Grain Belgian Golden Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Floor-Malted Bohemian Pilsner - DE, Pilsner - BE, Flaked Corn - US, Saaz Hops, Fermentis Safale K-97 Homebrew Yeast, Irish Moss.

Fermentables

% lb fermentable ppg   L   usage  
43% 3 Floor-Malted Bohemian Pilsner - DE 38
Mash
43% 3 Pilsner - BE 36
Mash
14% 1 Flaked Corn - US 37
Mash
7 lb

Hops

oz variety type usage time AA   IBU  
1 Saaz Pellet Boil 50 minutes 3.8 22.4
1 Saaz Pellet Boil 10 minutes 3.8 8.6
2 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale K-97 81%
 

Other Stuff

amount unit name usage
1 tsp Irish Moss Boil
 

Mash Steps

type heat temp °F time
Saccharification Rest Decoction 150 90 minutes
 

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Noobie Pilsner Kolsch
Belgian Golden Strong Ale
2.50 Gallons Liters
4.00 Gallons Liters  @  90  min
1.073
1.014
3.9° SRM
70%
31.0 IBU (tinseth)
0.43
7.6% ABV
246 per 12oz
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