All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, White Wheat - US, Flaked Oats - US, Honey Malt - CA, Apollo Hops, Galaxy Hops, Citra Hops, Mosaic Hops, Wyeast London Ale III 1318 Homebrew Yeast, Calcium Chloride, Gypsum, Lactic Acid, Yeast Nutrient.
{"RecipeId":42785,"RecipeTypeId":10,"OriginalRecipeId":41901,"UnitType":"s","IbuFormula":"t","CreatedBy":109162,"Name":"May River","Description":"","ImageUrlRoot":null,"StyleId":"21A","StyleName":"American IPA","BatchSize":4,"BoilSize":4.7,"BoilTime":60,"Efficiency":0.6,"DateCreated":"\/Date(1499974985953)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.061875,"Fg":1.01546875,"Srm":6.32360003912016,"Ibu":38.021925342015116,"BgGu":0.61449576310327558,"Abv":5.986406249999999,"Calories":209,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"55","Amt":"6","Ppg":"37","L":"2","Use":"Mash","Id":"216379","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"23","Amt":"2.5","Ppg":"38","L":"3","Use":"Mash","Id":"216380","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"2"},{"Per":"9","Amt":"1","Ppg":"40","L":"2","Use":"Mash","Id":"216381","IngId":"10","Name":"White Wheat - US","CustomName":"","Rank":"3"},{"Per":"9","Amt":"1","Ppg":"37","L":"1","Use":"Mash","Id":"216382","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"4"},{"Per":"5","Amt":"0.5","Ppg":"37","L":"20","Use":"Mash","Id":"216383","IngId":"542","Name":"Honey Malt - CA","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"0.2","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"20.5","Ibu":"17.5077017267677","Id":"230912","IngId":"117","Name":"Apollo","CustomName":"","Rank":"1"},{"Amt":"0.3","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"20.5","Ibu":"9.52169624405824","Id":"230913","IngId":"117","Name":"Apollo","CustomName":"","Rank":"2"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"14.2","Ibu":"10.9925273711892","Id":"230914","IngId":"65","Name":"Galaxy","CustomName":"","Rank":"3"},{"Amt":"1.5","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"14.2","Ibu":"0","Id":"230915","IngId":"65","Name":"Galaxy","CustomName":"","Rank":"4"},{"Amt":"1","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"20.5","Ibu":"0","Id":"230916","IngId":"117","Name":"Apollo","CustomName":"","Rank":"5"},{"Amt":"1","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"12","Ibu":"0","Id":"230917","IngId":"7","Name":"Citra ","CustomName":"","Rank":"6"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"4","AA":"12","Ibu":"0","Id":"230918","IngId":"7","Name":"Citra ","CustomName":"","Rank":"7"},{"Amt":"0.5","Type":"Pellet","Use":"DryHop","Min":"0","Day":"4","AA":"20.5","Ibu":"0","Id":"230919","IngId":"117","Name":"Apollo","CustomName":"","Rank":"8"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"4","AA":"12.7","Ibu":"0","Id":"230920","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"9"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"18","AA":"12.7","Ibu":"0","Id":"230921","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"10"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"18","AA":"14.2","Ibu":"0","Id":"230922","IngId":"65","Name":"Galaxy","CustomName":"","Rank":"11"}],"Yeasts":[{"Atten":"0.75","Id":"61429","IngId":"233","Name":"Wyeast London Ale III 1318","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.8","Unit":"each","Use":"Mash","Id":"42133","IngId":"4302","Name":"Calcium Chloride","CustomName":"","Rank":"1"},{"Amt":"0.1","Unit":"tsp","Use":"Mash","Id":"42134","IngId":"12","Name":"Gypsum","CustomName":"","Rank":"2"},{"Amt":"4","Unit":"each","Use":"Mash","Id":"42135","IngId":"16","Name":"Lactic Acid","CustomName":"","Rank":"3"},{"Amt":"0.25","Unit":"tsp","Use":"Boil","Id":"42136","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"4"}],"MashSteps":[{"Heat":"Infusion","Temp":"154","Time":"75","Id":"30362","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"}],"Steps":[{"Id":"69767","Rank":"1","Text":"Crush grain finer with rolling pin the night before or prior to brewing day"},{"Id":"69768","Rank":"2","Text":"Collect 6 gallons of distilled water and add to pot"},{"Id":"69769","Rank":"3","Text":"Add .8 tsp CaCl, .1 tsp CaSO4 and 4 mL of lactic acid"},{"Id":"69770","Rank":"4","Text":"Add bag and then add grains"},{"Id":"69771","Rank":"5","Text":"Mash for 75 minutes"},{"Id":"69772","Rank":"6","Text":"Add hops as listed above"},{"Id":"69773","Rank":"7","Text":"Add wort chiller and yeast nutrient with 15 minutes left"},{"Id":"69774","Rank":"8","Text":"Cool wort to ~125* and transfer to carboy, cool to pitching temp"},{"Id":"69775","Rank":"9","Text":"For OG of 1.062, need 200 mL of yeast slurry to ferment"},{"Id":"69776","Rank":"10","Text":"Add 1/4-1/2 of yeast slurry (50-100 mL) to 68* wort, let ferment for 24 hours"},{"Id":"69777","Rank":"11","Text":"After 24 hrs of fermentation, add the rest of the yeast"},{"Id":"69778","Rank":"12","Text":"Add first round of dry hop on day five or six"},{"Id":"69779","Rank":"13","Text":"Cold crash on day eight"},{"Id":"69780","Rank":"14","Text":"Keg on day nine and force carb"}]}
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