Pre-Prohibition Porter Recipe - Cascade Pilsner

Recipe Info

Recipe Image

Cascade Pilsner

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
70 min
75%
All Grain Pre-Prohibition Porter homebrew recipe. This homebrew recipe uses the following ingredients: 6-Row - US, Pilsner - US, Mt. Hood Hops, Cascade Hops, White Labs Pilsner Lager WLP800 Homebrew Yeast, Irish Moss, Yeast Nutrient.

Fermentables

27% - 6-Row - US
3
35
2
Mash
73% - Pilsner - US
8
34
1
Mash

Hops

Mt. Hood
1
Pellet
Boil
30 min(s)
6
16.5
Cascade
1
Leaf
Boil
20 min(s)
5.8
11.4
Cascade
1
Leaf
Boil
20 min(s)
5.8
11.4

Yeast

White Labs Pilsner Lager WLP800
74%

Other Stuff

Irish Moss
1
tbsp
Boil
Yeast Nutrient
1
tsp
Primary

Mash Steps

Dough in
Decoction
104
20 min
Protein Rest
Decoction
135
10 min
Saccharification Rest
Decoction
150
60 min
Mash-Out
Decoction
170
5 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cascade Pilsner
Pre-Prohibition Porter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.057 OG
  • 1.015 FG
  • 39.4 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 3.0° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 190 per 12oz Calories
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