American Pale Ale Recipe - Last Call Citra Cherry Pale Ale

{"RecipeId":42637,"RecipeTypeId":10,"OriginalRecipeId":42586,"UnitType":"s","IbuFormula":"t","CreatedBy":110510,"Name":"Last Call Citra Cherry Pale Ale","Description":"","ImageUrlRoot":null,"StyleId":"18B","StyleName":"American Pale Ale","BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1499620117677)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.057825,"Fg":1.011565,"Srm":10.309798799777067,"Ibu":36.884290450296305,"BgGu":0.63786062170853941,"Abv":5.9675400000000005,"Calories":193,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"86","Amt":"9","Ppg":"37","L":"1","Use":"Mash","Id":"215544","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"5","Amt":"0.5","Ppg":"35","L":"90","Use":"Mash","Id":"218960","IngId":"45","Name":"Caramel/Crystal 90 - US","CustomName":"","Rank":"2"},{"Per":"5","Amt":"0.5","Ppg":"34","L":"55","Use":"Mash","Id":"218961","IngId":"495","Name":"CaraCrystal Wheat Malt - US","CustomName":"","Rank":"3"},{"Per":"5","Amt":"0.5","Ppg":"36","L":"2","Use":"Mash","Id":"218962","IngId":"571","Name":"Pale Wheat - CA","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"5.8","Ibu":"20.5480577365389","Id":"233463","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"12","Ibu":"16.3362327137574","Id":"230024","IngId":"7","Name":"Citra ","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"4","AA":"12","Ibu":"0","Id":"230025","IngId":"7","Name":"Citra ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.8","Id":"62081","IngId":"162","Name":"White Labs California Ale WLP001","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"each","Use":"Mash","Id":"41985","IngId":"6724","Name":"Whirlfloc tablet","CustomName":"","Rank":"1"},{"Amt":"2","Unit":"tsp","Use":"Mash","Id":"41986","IngId":"9","Name":"Fermax Yeast Nutrient","CustomName":"","Rank":"2"},{"Amt":"2","Unit":"tsp","Use":"Mash","Id":"42633","IngId":"22","Name":"Potassium Metabisulfite","CustomName":"","Rank":"3"},{"Amt":"2","Unit":"tsp","Use":"Mash","Id":"42634","IngId":"12","Name":"Gypsum","CustomName":"","Rank":"4"}],"MashSteps":[{"Heat":"Infusion","Temp":"154","Time":"60","Id":"30744","IngId":"2453","Name":"Mash","CustomName":"","Rank":"1"}],"Steps":[{"Id":"70450","Rank":"1","Text":"Heat 3.42 gallons (13 L) of water to 163 °F (72 °C), stir in crushed grains and mash at 152 °F"},{"Id":"70452","Rank":"2","Text":"Recirculate until wort is clear (about 20 minutes), then begin running wort off to kettle"},{"Id":"70453","Rank":"3","Text":"Sparge with 170 °F (77 °C) water-ensure 6.5 gallons for boil"},{"Id":"70640","Rank":"4","Text":"Boil wort for 90 minutes"},{"Id":"70641","Rank":"5","Text":"Ferment at 68 °"},{"Id":"70642","Rank":"6","Text":"Rack to secondary and add dry hops \u0026 cherries"},{"Id":"70643","Rank":"7","Text":"secondary fermentation 5 days"},{"Id":"70644","Rank":"8","Text":"cold crash to 38 degrees"},{"Id":"70645","Rank":"9","Text":"priming sugar and bottle"}]}