Saison Recipe - Cottage House Rye Saison

Recipe Info

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Cottage House Rye Saison

by on
All Grain
21 Liter(s)
24 Liter(s)
60 min
75%
Comments  Brew Sessions (0)
3.889

This recipe was cloned from Cottage House Saison.

Fermentables

% kg fermentable ppg   L   usage  
66% 3.65 Pilsner - BE 36
Mash
5% 0.25 Rye - DE 38
Mash
12% 0.6863 White Wheat - US 40
Mash
4% 0.2288 CaraMunich II - DE 34
46°
Mash
4% 0.2288 Flaked Oats - US 37
Mash
8% 0.4575 Honey - US 35
Late
5.5014 kg

Hops

g variety type usage time AA   IBU  
14.1212 Sorachi Ace Pellet First Wort 60 minutes 10.5 16.2
10.0866 Fuggles Pellet First Wort 60 minutes 4.8 5.3
10.0867 Fuggles Pellet Boil 30 minutes 4.8 4.1
28.2425 Fuggles Pellet Boil 15 minutes 4.8 7.3
62.537 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Danstar Belle Saison Yeast 82%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Cottage House Rye Saison
Saison
21.00 Gallons Liters
24.00 Gallons Liters  @  60  min
1.061
1.011
6.4° SRM
75%
32.9 IBU (tinseth)
0.54
6.5% ABV
205 per 12oz
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