Double IPA Recipe - Clone Of Clone Of Something Something Sunshine LME 1g

Recipe Info

Recipe Image

Clone Of Clone Of Something Something Sunshine LME 1g

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Oats - US, Carapils - Dextrine Malt - US, Vienna - DE, Dry Malt Extract Vienna, Bonlander Munich - US, Liquid Malt Extract - Light - US, Dry Malt Extract - Amber , Corn Sugar (Dextrose) - US, Columbus Hops, Citra Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Clone Of Something Something Sunshine LME.

Fermentables

8% - Flaked Oats - US
1
37
1
Steep
4% - Carapils - Dextrine Malt - US
0.5
33
1
Steep
8% - Vienna - DE
1
37
4
Steep
8% - Dry Malt Extract Vienna
1
32
4
Extract
3% - Bonlander Munich - US
0.3
36
10
Steep
51% - Liquid Malt Extract - Light - US
6
35
4
Extract
8% - Dry Malt Extract - Amber
1
42
10
Extract
8% - Corn Sugar (Dextrose) - US
1
46
0
Late
11.8 lb kg total fermentables

Hops

Columbus
1
Pellet
Boil
60 min(s)
15
45.1
Citra
1
Pellet
Boil
20 min(s)
12
21.8
Centennial
1
Pellet
Boil
20 min(s)
10.5
19.1
Citra
1
Pellet
Boil
5 min(s)
12
7.2
Centennial
1
Pellet
Boil
5 min(s)
10.5
6.3
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Centennial
1
Pellet
FlameOut
0 min(s)
10.5
0.0
Citra
0.5
Pellet
DryHop
7 day(s)
12
0.0
Centennial
0.5
Pellet
DryHop
7 day(s)
10.5
0.0
Citra
0.5
Pellet
DryHop
10 day(s)
12
0.0
Centennial
0.5
Pellet
DryHop
10 day(s)
10.5
0.0
9 oz g total hops

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Things to do 2 hours before you brew:
2.
Put 3 gallons of water in the fridge. We'll use it to cool the beer later.
3.
Now, to brew! Grab a cold beer, preferably a home brew.
4.
Heat 2.5 gallons of water to 152-155.
5.
Steep specialty grains for 20 minutes. (All the grains in the kit)
6.
Pull specialty grains out. Let it drip out, but don't squeeze it.
7.
Bring to a slight boil.
8.
Turn off heat source. (to prevent boil overs)
9.
Add your DME & LME. Pour it in slow, while stirring ensuring that it doesn't stick to the bottom.
10.
Bring to a rolling boil. You now have wort! It will need to boil for 60 total minutes.
11.
While its doing its thing, make your yeast, & clean up your area.
12.
Make a yeast starter. Here's how: Boil 1 cup of water. Add1/4 cup sugar. Let cool to room temp. (68-70 degrees) Add yeast to water. Cover it with plastic.
13.
After 30 minutes, Start a countdown timer for 60 minutes. You beer boiled for 30 minutes, and has 60 minutes left.
14.
Hops additions are listed as a countdown. Add the hops when the time time left has been reached.
15.
Add the 3 gallons of water we chilled earlier.
16.
Once you've finished the boil, remove the pot from the stove, and cool it quickly use a wort chiller.
17.
If you don't have a wort chiller, bath it in snow or ice water.
18.
Once it reaches 70 degrees, pitch your yeast.

Tasting Notes (0)
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Recipe Facts

Clone Of Clone Of Something Something Sunshine LME...
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.076 OG
  • 1.014 FG
  • 99.5 IBU (tinseth) Bitterness
  • 1.31 BG:GU
  • 6.9° SRM Color
  • 75% Efficiency
  • 8.0% ABV Alcohol
  • 259 per 12oz Calories
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