Munich Helles Recipe - Clone Of Helles v1

Recipe Info

Recipe Image

Clone Of Helles v1

by on
All Grain
23.4 Liter(s)
28.5 Liter(s)
90 min
83%
All Grain Munich Helles homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Hallertauer Mittelfrüh Hops, Protafloc Hops, Wyeast Munich Lager 2308 Homebrew Yeast, Gypsum, Lactic Acid.

This recipe was cloned from Helles v1.

Fermentables

100% - Pilsner - DE
4.3
38
2
Mash

Hops

Hallertauer Mittelfrüh
34
Pellet
Boil
60 min(s)
4
15.0
Hallertauer Mittelfrüh
12
Pellet
Boil
20 min(s)
4
3.2
Protafloc
0
Pellet
Boil
15 min(s)
0
0.0
Hallertauer Mittelfrüh
25
Pellet
Boil
0 min(s)
4
0.0

Yeast

Wyeast Munich Lager 2308
76%

Other Stuff

Gypsum
0.005
kg
Mash
Lactic Acid
4
ml
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
After 50min at 62C, pickup 1/3 of malt and heat to 70C for 10
2.
min. Then heat to 100C while stiring

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Helles v1
Munich Helles
  • 23.40 Gallons Liters Batch Size
  • 28.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.048 OG
  • 1.012 FG
  • 18.2 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 3.2° SRM Color
  • 83% Efficiency
  • 4.7% ABV Alcohol
  • 160 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

PNW Blonde

Blonde Ale
by Sessionables 3/25/2024 10:53:33 PM

Blonde v.2

Blonde Ale
by Avanzeben 3/25/2024 9:28:45 PM

Munich Helles

Munich Helles
by BABrewing 3/25/2024 7:10:16 AM

Saison

Saison
by dep0952 3/23/2024 4:44:20 PM
© 2024 by brewgr.com. All Rights Reserved.