Old Rasputin Clone NB Recipe

Recipe Info

Recipe Image

Old Rasputin Clone NB

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Dry Malt Extract - Dark - US, Caramel/Crystal 120 - US, Chocolate Malt - US, Special Roast - US, Roasted Barley - US, Cluster Hops, Brewer's Gold Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Clone Of Clone Of Old Rasputin Clone.

Fermentables

81% - Liquid Malt Extract - Light - US
12
35
4
Extract
3% - Dry Malt Extract - Dark - US
0.5
44
18
Extract
7% - Caramel/Crystal 120 - US
1
35
120
Steep
3% - Chocolate Malt - US
0.5
34
350
Steep
3% - Special Roast - US
0.5
33
50
Steep
2% - Roasted Barley - US
0.25
25
300
Steep

Hops

Cluster
3
Pellet
Boil
60 min(s)
8
60.4
Brewer's Gold
1
Pellet
Boil
5 min(s)
7
3.5
Centennial
1
Pellet
Boil
5 min(s)
11
5.5

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Ferment at 68 for 10-14 days

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Old Rasputin Clone NB
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.096 OG
  • 1.018 FG
  • 69.4 IBU (tinseth) Bitterness
  • 0.72 BG:GU
  • 33.3° SRM Color
  • 75% Efficiency
  • 10.0% ABV Alcohol
  • 334 per 12oz Calories
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