Irish Red Ale Recipe - Clone Of Granny Fitz Irish Red Ale

Recipe Info

Recipe Image

Clone Of Granny Fitz Irish Red Ale

by on
All Grain
5.0002 Liter(s)
6.4999 Liter(s)
60 min
75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 10 - US, Special Roast - US, Biscuit Malt - BE, Chocolate Malt - US, Roasted Barley - UK, Crystal Rye - UK, Willamette Hops, Goldings Hops, Danstar Nottingham Homebrew Yeast, Irish Moss.

This recipe was cloned from Granny Fitz Irish Red Ale.

Fermentables

85% - 2-Row - US
8.5
37
1
Mash
8% - Caramel/Crystal 10 - US
0.75
35
10
Mash
2% - Special Roast - US
0.25
33
50
Mash
1% - Biscuit Malt - BE
0.125
36
23
Mash
1% - Chocolate Malt - US
0.125
34
350
Mash
1% - Roasted Barley - UK
0.125
29
550
Mash
1% - Crystal Rye - UK
0.125
33
80
Mash

Hops

Willamette
0.7513
Pellet
Boil
60 min(s)
5
0.0
Goldings
0.7513
Pellet
Boil
30 min(s)
5
0.0

Yeast

Danstar Nottingham
80%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Granny Fitz Irish Red Ale
Irish Red Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.458 OG
  • 1.092 FG
  • 0.1 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 68.5° SRM Color
  • 75% Efficiency
  • 47.2% ABV Alcohol
  • 2977 per 12oz Calories
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