American Stout Recipe - Clone Of Brewd Coffee Stout

Recipe Info

Recipe Image

Clone Of Brewd Coffee Stout

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate Malt - US, Roasted Barley - US, Carapils - Dextrine Malt - US, Caramel/Crystal 60 - US, Goldings Hops, White Labs Irish Ale WLP004 Homebrew Yeast.

This recipe was cloned from Brewd Coffee Stout.

Fermentables

58% - 2-Row - US
7
37
1
Mash
17% - Chocolate Malt - US
2
34
350
Mash
8% - Roasted Barley - US
1
25
300
Mash
8% - Carapils - Dextrine Malt - US
1
33
1
Mash
8% - Caramel/Crystal 60 - US
1
36
60
Mash

Hops

Goldings
1
Pellet
Boil
60 min(s)
5
16.9
Goldings
1
Pellet
Boil
30 min(s)
5
13.0

Yeast

White Labs Irish Ale WLP004
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Brewd Coffee Stout
American Stout
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.015 FG
  • 29.9 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 60.3° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 213 per 12oz Calories
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